JIM'S BARB-IE-Q SHACK
715 - 421 - 0888     Open Mon - Sat, 11:00am to 7:00pm

Jim's Specialties

Buck Board Bacon

Thickly sliced from pork shoulder, brined, and smoked. It's sold vacuum packed to keep in the fresh, smoky flavor.

Smoked Beef Strips

Marinated and smoked, these beef strips are an amazing combination of chewy and juicy, with a strong smokey flavor that's unlike anything else.

Hot Sticks

All natural beef and no preservatives. Dang spicy.

Homemade Salsa

Fresh and full of zip. Jim's homemade salsa is a great blend of tomatoes, peppers, and spices.

Hickory Smoked String Cheese

Made with no liquid smoke. It's only the real thing, and only Wisconsin cheese from Wayawega Star Dairy.

Custom Smoking

Jim's makes a delicious array of its own smoked products, but maybe you're after something specific. If you know what you want, we can make it. Hunters and fishermen, we will prepare your catch with the same care and skill as the food served in the restaurant. We can handle any fish, poultry, or game. You bring it in and we'll smoke it.